Chicken roast with potatoes and gravy

I am an ardent follower of Ms. Mary Berry. The way she cooks, presentation everything is truly spellbound. A few weeks back, I bought a cook book of her, 'Mary Berry- Cooks the perfect'. This book has many amazing recipes and the tips given can make your food spot on. The first recipe I referred was the Sunday roast. I added my own seasonings but followed the temperature, time and other tips from the book. This is a foolproof recipe which you can make in minimal effort. Unfortunately, I don't have step wise pictures but will update when I make next time. But honestly, there's no need for images. You can just follow the recipe and I'm sure would be spot on.

Beef Ularthiyathu / Spicy beef stir fry

I was actually planning to post this recipe for Easter but we went to London for visiting our friends and so I missed :( Hope you all had an eggcellent Easter!! :)

Chicken cutlet

Chicken stew

Prawns thokku

Pepper capsicum chicken

Yields: 2-3 servings

Ambur mutton biryani

Ambur is a town in Vellore district which is very famous for their biryanis like 'dindigul thalapakatti biryani' and also they say Hotel 'Star biryani' serves the bestest biryani in town. If you go via this place, don't miss their biryani !! They don't use any masala powders and still this biryani comes out with a great taste.

Pepper mutton semi-dry

I am a hardcore non-veg person but when it comes to mutton, I'm always a step back. Somehow I don't like mutton. So I prepare only once in few months. I make some other dish for myself and eat a small piece of mutton as a side for the whole meal. But this time things were upside down. As usual I started eating my meal with one piece of mutton but after that I continued taking more lol. This side was really yummy, so soft and juicy. I didn't feel it as a mutton dish. 

Chicken curry/kulambu/gravy

This chicken curry is one of my favourite one. During my childhood, I was a big hater to idly. I can't eat more than one. But when my mom make idlies with this curry, I will have 5-6 idlies minimum. She will make such a delicious gravy. This chicken curry/kulambu is really yummy with rice,chapathi,dosa,idly etc. This curry is very easy to make for quick preparations, beginners and bachelors.

Beef biryani

I rarely cook beef at home and this is my first beef biryani that turned out really awesome...yeahhh!! Most of them in our family won't eat beef and when I say to my cousins that I cook beef or I had beef at some restaurant.. they are always like WHAT!! Do you eat beef !?! :O My family has settled in kerala since long long ago.. Our eating habits are mixture of both..'The exceptional case' :P But my husband who is from tamilnadu eats beef...don't know whether it is before or after marriage..

Egg kothu porotta

Egg Kothu porotta... this yummy yum street food is such a simple delicious food that you can prepare even at home :) This street food which became a 'Superstar', that restaurants also started including on their menu :P Sadly here in UK, I couldn't find any restaurant that include this or if they do, it won't taste as good as I expect :(  We get ready made porottas here so I started making at home and satisfy my own expectations lol.